Boulevard Bread Company is dedicated to the art and craft of preparing world-class cuisine, artisan breads, European-style pastries, and authentic Italian-style coffee. Owner Christina McGehee and her talented staff use only the best organic, seasonal, and locally grown products.  In addition, Boulevard Bread Company is committed to providing hard-to-find gourmet pantry items, artisan cheese, olives, and charcuterie for their customers.

Just one look at their cheese and deli cases, their shelves stocked with gourmet cooking oils, vinegars, pastas and jams, coffees and teas is enough to make your mouth water. And, did we mention how delicious the cookies and cakes, soups and dinners to eat in or take home taste? Every bite...Amazing! And just in time for this great weather, they have added outdoor dining!

But there is more...

Green is the Goal! Boulevard Bread Company is committed to being a “low-impact,” environmentally friendly business! Toward that end, they buy everything from local sources when possible and support local farmers and sustainable agriculture. Most of their disposables are made from corn or potato by-products that are biodegradable and compostable. Their coffee is 100% fair trade and organic, they use earth-friendly cleaners, and they recycle glass, cardboard, aluminum, and plastics. Their motto: Let’s work together as a community to protect our land and our future!

Go to Boulevard Bread, 1920 N. Grant, Little Rock, AR 72207 or call 501-663-5951 and place your order! Visit their website at www.boulevardbread.com